Unselected wild dragonfruit with red sweet and tasty fruits, especially rich in healthy indicaxanthin anti-oxidants. It was formerly known as Hylocereus pachyrhizus and grows wild in central america in dry forest, from coastal areas to 1400 m altitude. This is the ancestor of many modern hybrids and to many conoisseurs it is still the tastiest, and the "real thing".
Nuovo
Unselected wild dragonfruit with red sweet and tasty fruits, especially rich in healthy indicaxanthin anti-oxidants. It was formerly known as Hylocereus pachyrhizus and grows wild in central america in dry forest, from coastal areas to 1400 m altitude. This is the ancestor of many modern hybrids and to many conoisseurs it is still the tastiest, and the "real thing".
Coltivazione | Protetta |
Origine della pianta | America |
Presentazione | Radice nuda |
Dimensione massima | 200cm-400cm |
Famiglia botanica | Cactaceae |
Luce | Sole |
Temperatura minima in inverno | 5 ºC a 10 ºC |
Tipo pianta | Erbacee |
Colore | Rosso |
Cura | Vaso |
Forma | Piante come cactus |
Forma | Scalatori piante |