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Le piante da frutto, erbe e piante medicinale sono concentrati su come ottenere una salute migliore. In questo contenuto della sezione, ogni tipo di pianta produce effetti salutari, entrambi alberi da frutto (Feijoa, Ananas, Fina Jete...) e piante per la salute, come Graviola, Aloe vera, Callisia fragrans... Nel normale metabolismo di tutti gli esseri viventi, l'organismo produce delle sostanze nutritive da latenti per l'ambiente; alcune di queste sostanze chimiche sono parte del processo in tutte le specie. Normalmente, i composti utili sono concentrati in alcune dei sue parti: foglie, semi, fiori...
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In questa sezione abbiamo raccolto quelle piante che si dice di avere un effetto positivo sulla salute. Queste specie appartengono a diverse famiglie di piante e le diverse aree del mondo. La diversità della cultura umana ha imparato a convivere con la diversità delle piante ed alcune specie divennero terapeutiche o medicinale. Alcuni, come l'Aloe vera crescono in condizioni di sole ed asciutto, e può vivere in una piccola pentola. Alcuni altri diventeranno grandi alberi e hanno bisogno di spazio e tempo per crescere. Ricordarsi di fare attenzione, non tutte queste piante sono commestibili, alcuni sono tossici se mangiato o applicato alla pelle.
Large shrub or tree with bottle-shaped trunk, becoming gigantic in favourable tropical conditions. It is regarded as extremely useful, as it bears long twisted seed pods, and edible leaves eaten like cabbage.
Deciduous tree native to SW Asia, withexcellent dark red flavourful fruits. It is very hardy and stands temperatures below -20 C (-5 F).
Fast growing small tree, bearing cherry-like fruits with a typical taste of well-ripened sweet strawberries. Loved by kids! Our plants can fruit in good-sized pots in less than one year. It is native to the Caribbean and other areas of tropical america but it is now naturalized in many areas of the world.
This banana tree needs no introdution. It is called "Blue Java" internationally. It is an easy growing ABB banana which takes some frost and it is just as hardy as most ABBs like Orinoco-Bluggoe. The blue colour is... BLUE... at least in the unripe bunch before the yellow appears.
This is a selection of the common, commercial Cavendish banana. It appeared in Tenerife in the banana fields of the Brier family. Now it is a widespread commercial crop in the Canary Islands. Very productive. Plants achieve 2,5-3 m (8-9 ft).
This is a variegated Cavendish banana trees, selected in Tenerife from the local banana named Cavendish Gruesa Palmera. They produce edible fruits and make great eccentric ornament. Fruits can have some stripes too! The Supreme will give a shocking plant full of stripes and bands on the very first cycle.
Distinct cool-hardy banana from mountain regions of NE India.
Curaré Enano is a dwarf cooking-plantain with excellent fruit quality. The whole tree grows only 2,5 in height. They can be fried, baked or boiled. Perfect for making patacones or plantain chips.
This is a much shorter clone of the famous banana named Orinoco, Topocho or Bluggoe. Tolerant of wind, drought and cold. Fruits are very different from the common bananas from the supermarket, triangular or square in section - they can be eaten cooked or raw!
Saba is a hardy edible banana with tasty, thick and squared fruits, eaten raw or cooked, widespread in tropical Asia. Also flowers are regularly eaten as a delicacy. It possibly originated in mountain regions of NE India and trees are rather hardy to drought and cold. This dwarf or semi-dwarf type helds bunches at 1,7-2,5 m from the ground.
Spectacular, red-skinned banana. Plants are stout and leaves have purple leafstalks. Fruits are dark purple during ripening and then turn red with some yellow as they ripen. The flesh is pinkish and MUCH richer in vitamin
Gros Michel is the lost commercial banana of the past. It was the leading banana in the world but in the early XX century, diseases destroyed most plantations. These great "standard" bananas taste better than modern Cavendish types.
Distinct hardy edible banana from mountain regions of NE India, known from at least Thailand, Vietnam and the Philippines. Its Thai name means Elephant's toe Banana. It is very uncommon in cultivation and possibly one of the hardiest to drought and cold. White wax coats much of the pseudo-stem.
The ever-popular Caribbean plantain is widespread in the exotic cuisine of the West Indies. This banana is better picked when green and cooked to show all the flavours.
Apple bananas are among the best of all bananas. Small fruits of excellent quality, very sweet and truly reminiscent of an apple. It is called Manzano in Cuba and Latundan in the Philippines. It achieves a variable size of 3,5-6 m (10-18 ft) according to local conditions.
Nakitengwa is one of the " East African Highland Bananas ", distinguishable by the numerous glossy black blotches on the pseudostem. Within this grouop, it is a "Beer Banana", and its fruits are traditionally (and now industrially) used for making banana beer.
Al momento ci sono pochi prodotti in questa categoria Da frutto & Per la salute