Dasylirion texanum

This species is typically smaller than other Dasylirions, with small crowns and trunks usually less than 0,5 m. Leaves are long, reaching 1–2m. 

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This species is typically smaller than other Dasylirions, with small crowns and trunks usually less than 0,5 m. Leaves are long, reaching 1–2m. It is native to central and southwestern Texas and in Coahuila state of northeastern Mexico, including the Chihuahuan Desert. The alcoholic drink "Sotol", is made from the fermented inner cores of this species. The plant itself is named "Sotol" in its area.

Coltivazione Protetta
Origine della pianta America
Presentazione Pianta in vaso
Famiglia botanica Asparagaceae
Luce Sole
Temperatura minima in inverno -15 ºC a -10 ºC
Colore Grigio
Cura Vaso
Forma Arbusti