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Las Islas Canarias son un paraíso para las frutas exóticas y ofrecemos la selección más grande de Europa en árboles frutales tropicales. Canarius envía muchas variedades de mango, papaya, litchi y caña de azúcar; y también las especies más comunes, tales como carambola, longan, noni y el auténtico árbol del caca. Sólo las mejores variedades son producidas e injertadas sobre los rizomas más fuertes. Los árboles frutales tropicales se dan mejor en zonas cálidas, pero muchos también prosperan en climas mediterráneos, donde el mango, el aguacate y el lichi pueden soportar heladas ligeras y dar frutos con regularidad.
This perennial climber gives fruit similar to tiny cucumbers, turning red when fuly ripe. Not only the fruits but also the young shoots are used throughout Southern Asia, as food and medicine.
The beautiful sea-grape is native the Caribbean beaches. Fruits are tasty and reminiscent of grape. Is a beautiful shrub or tree, with large and thick round leaves. It is a shrub or small tree and can fruit in large pots or can be trained as a bonsai.
The coconut palm needs no introduction. It is simply "The Tree of Life". Here we offer a stout plant sprouted about 2 years ago.
The coconut palm needs no introduction. It is simply "The Tree of Life". Here we offer a stout plant sprouted about 2 years ago.
A strain of arabica coffee from Cape Verde Islands, grown on the island of Fogo.
A strain of arabica coffee from Cape Verde Islands, grown on the island of Fogo.
Coffea canephora was formerly named Coffea robusta and this is still the popular name used in the world coffee markets. It is a shrub 2-4 m tall and it needs some shade to thrive, and it is actually adaptable as a house plant.
This Polynesian crop is also an incredible ornamental, with bold thick leaves and truly black leafstalks.
Hawaiian taros are both traditional food and showy ornamentals. 'Manini Owali' has leaf stalks streaked in black and different colours. Leaves are green. Crop cycle is fastleaf stalks
Taro is the edible corm of a spectacular plant that can be grown in damp soil or in the water. It has huge exotic foliage. This variety named Ñame Blanco is traditionally grown in the Canary Islands.
This taro shows an unusual leaf shape, as the sides of each blade are curled upwards. It is quite productive; its corms have a reddish skin and harvest time is 8-12 months.
This is said to be the cold-hardiest or one of the most resistant of all edible taros. It is also ornamental, with pinkcolour in the leaf petioles and main veins.
Leaves are green, leaf stalks are matte, often tinged with a pinkish.brownish hue. It is used in polynesian cuisine to prepare a "fairly good poi".
This is one of the most beautiful taros! Bright pink leaf stalks hold green leaves. Corms are used in traditional polynesian cuisine both for Poi and for Table use, steamed, baked, fried or boiled.
Crescentia cujete is not a typical fruit tree because fruits are not edible, but they are still some of the most useful fruits in this world.
Vranja' is possibly the best known cultivar of Quince and it has gained the Royal Horticultural Society's Award of Garden Merit.
Dang is a Thai cultivar of crisp-fleshed longan. It is a heavy-bearing variety with fair quality fruit, but it is not particularly crisp. Fruits are sweet, quite large with with good flavour. Stems are reddish.
Thai cultivar of Longan seldom offered in the trade. It has good taste, good fruit size, good production... Despite its almost hilarious name for english-spreakers !
Grafted tree. Haew is a large fruited selection of longan, an excellent sweet fruit related to lychee. This late-ripening cultivar is good for non-tropical climates.
Grafted Tree. This is a very good longan from Northern Thailand, with crispy texture. A mid-season, very sweet, cultivar for non-tropical climates. The foliage is very ornamental and it makes an excellent garden tree.
En estos momentos tenemos pocos productos en esta categoría Frutales Tropicales